An old time Redman favorite, these are the brownies my mom, Nina, made us kids. They won’t go stale because they’re gone in a day. I especially like the brownies in the corners of the baking dish. Great with vanilla ice cream!
2/3 cup Wesson oil
2 cups sugar
4 eggs
4 squares baking chocolate
1 cup flour
3/4 cups walnuts
2 tsp vanilla
1/2 tsp salt.
Preheat oven to 375 degrees. Heat oil and chocolate over low heat until chocolate is just melted and transfer to a mixing bowl. Add remaining ingredients and mix well. Bake in a glass baking dish for 30 - 45 minutes or until a toothpick comes out clean.
Saturday, April 7, 2007
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