Spicy Shrimp with Linguini

Spicy Shrimp with Linguini

On a diet? Here’s a dish from Kidia’s Collection that’s quick to fix and yummy to eat.

1/3 cup olive oil
1 large onion, chopped
1/4 cup parsley
3 tsp garlic, minced
½ tsp red pepper
1 28oz can (Progresso Italian) tomatoes
½ tsp sugar
1 tsp salt
¼ tsp black pepper
1 pound shrimp, shelled and deveined
1 pound cooked linguini

Heat oil over medium heat. Add onion and sauté until clear - 5 minutes. Stir in parsley, garlic, red pepper, tomatoes, sugar, salt, and pepper. Reduce heat to low and cook for 20 minutes. Stir in shrimp and cook until shrimp turn pink - about 3 minutes. Add to cooked linguini. Serves 6. 470 calories.